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How TMS Delivered the Capacity That Its Food Client Required During the COVID Pandemic

  • Category: Project Management
  • Date: May 2020
Recent Projects Food & Beverage

Problem: A manufacturer of canned and packaged food was experiencing logistics constraints during the coronavirus pandemic because of the imbalance in capacity in different areas of North America. Since the client is an essential business, the company needed reliable transportation solutions.

Solution: Since TMS has developed strong relationships with its carriers and has multiple transportation service offerings, we were able to deliver transportation capacity to our client regardless of market conditions.

Result: Our client’s logistics requirements were fulfilled as we were able to provide the capacity to transport its products. Additionally, we utilized several modes of transportation to meet their needs in the best possible manner.

Recent Projects Food & Beverage

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